Cornstarch, or cornflour in the United Kingdom and Australia, is the starch of the corn (maize) grain. It is also grown from the endosperm of the corn kernel.
Derived from dried corn kernels, it helps give skin a fresh, dry feeling , soothes irritated skin and leaves it feeling silky and smooth. Also makes a great thickener for creams and lotions. It is the primary ingredient in commercial baby powders. Cornstarch can cause allergic reactions in people who are sensitive or allergic to corn or corn products.
Dry Flo: Dry Flo is a modified corn starch that has been designed to be free-flowing and non-clumping.
Return to Informaiton Library